Took one of Martin's flans to a Thanksgiving dinner in Chapel Hill where it was much admired. It was much less loaded with sugar than the typical grocery-store pumpkin and apple pie and offered a much more interesting and lighter dessert. Hope everyone had a wonderful Thanksgiving.

Took one of Martin's flans to a Thanksgiving dinner in Chapel Hill where it was much admired. It was much less loaded with sugar than the typical grocery-store pumpkin and apple pie and offered a much more interesting and lighter dessert. Hope everyone had a wonderful Thanksgiving.

My Taster and I love Martin's Curry Rice! Three cheers for having such a great selection of fresh, local vegetables, delicious sauces, with chickpeas as a high-protein choice. It's a great place for everyone but a day-saver for people looking for a soy-free, plant-strong dinner. My favorite bowl includes chickpeas, kale, sweet potatoes, rutabaga, bell pepper, and mushrooms with a mix of green and red sauce, with tamarind chutney on the side. Don't forget Martin's world-famous samosas! Martin is so friendly and willing to talk to customers you'll feel like you're among friends even the first time you visit.

We were delighted with the variety and quality of healthy, delicious foods. Everything we had was fresh and flavorful. We have made Martin's our favorite local restaurant.

I have only eaten Martin's food at FULLSTEAM Brewery...EVERYTHING I have tried ( which has been most) has been delish!!
I can't wait to go to the restaurant and try the rest!!

I love all your food, but the caribbean pumpkin that i got on saturday was out of this world! fantastic!!!! i'm looking forward to the caribbean fest this saturday.

Definitely tasty, and would make this a frequent spot to visit. Any like the local theme of supporting the local farmers and brewery. Hey the food was definitely light and flavourful. Does not leave you heavy with all the the cream based northern style of indian cooking. Plus the veg Samosas were very good too.

Fabulous!!! And what a great concept!

Build your own meal by selecting your favorite fresh veggies (from the NC State Farmers Market), a protein, and a curry; from mild and sweet to very spicy! They even have brown rice if you like.

I plan to be a regular as I will be starting a low carb diet after Christmas... this place is perfect for that!

Make your own curry bowl?! Brilliant!

There are lots of choices for veggies and protein (including fish and tofu for less meaty options), and 4 different curries you can mix and match with. I was on veggie option overload and "hmmm"d and "errrrr"d for a few minutes trying to figure out what I thought would be an awesome combo. You can go strictly 6 veggies for a cheaper bowl, or upgrade for a few dollars more to a mondo option bowl. SO MANY OPTIONS. Oh, and you also get white rice, brown rice, or a side salad.

Anyway, overall, the food was good. I liked the yellow curry much more than the green curry, the green wasn\'t as flavorful as I had hoped it would be. I was super happy with my veggie samosa, I'm assuming the beef one is good also because 30 seconds after Andrew sat down with his food, the last bite was in his mouth and there were happy noises.

I liked the raita also, it had chunks of tomato in it, which is a nice change from the usual just cucumber and carrot variety.

My wife and I went to Martin's recently. This place has spectacular food. The food is fresh and tasty. The ingredients are healthy and fresh. It's a fusion of Indian and Japanese style curried food. The owner is great and actually will speak with is patrons. Highly recommended. Don't miss out on a truly original experience.